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Pink Sun OACV-group

Apple Cider Vinegar Raw Organic

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Availability: In stock

Product Name Price Qty
Organic Raw Apple Cider Vinegar - 1 litre
£9.95

Out of stock

Organic Raw Apple Cider Vinegar - 750ml Glass Bottle
£10.75
Organic Raw Apple Cider Vinegar - 750ml Glass Bottle x4
£25.45
Organic Raw Apple Cider Vinegar - 1 litre x 4
£32.95

Out of stock

1 litre HDPE
£9.95
(£9.95/litre)

Out of stock

750ml Glass
£10.75
750ml x4 Glass
£25.45
1 litre x4 HDPE
£32.95
(£8.24/litre)

Out of stock

Quick description

  • Made from certified organic British apples
  • Raw, Unpastuerised, Unfiltered
  • Contains the "Mother of Vinegar"
  • Age matured over many years
  • High in natural tannin's
  • Sulphite free

Description

PINK SUN Organic Apple Cider Vinegar made from English cider apples, is rich with living enzymes and nutrients called the “Mother of Vinegar” Fresh organic, apples are age matured the traditional way in small batches resulting in a distinctive, premium quality, raw apple cider vinegar. The dark brown colour is indicative of the high natural tannins present and no sulphites are used at all in the entire production process. It is not pasteurised or filtered therefore leaving the “Mother” and all of its goodness intact in its natural form. Packed into non leaching HDPE containers. Certified organic by the Soil Association. Please note, "the Mother" may not always be visible but enzymes are present and have not been removed or destroyed.

Ingredients

Raw certified organic apple cider vinegar. Contains naturally occurring residues known as the "Mother of Vinegar". Contains no additives or preservatives. Gluten free. Sulphite free.

Nutritional information (per 100g)

  • Energy 21kJ, 5kcal
  • Fat 0.2g
  • - of which saturates 0.2g
  • Carbohydrate <1.0g
  • - of which sugars 0.1g
  • Fibre <0.5g
  • Protein 0.6g
  • Salt Trace <1%
  • Potassium 48mg
  • Phosphorous 6mg

Additional information

Bottled in food grade BPA free, HDPE or Glass bottles with tamper evident sealed caps. Not pressurised to speed up acetification. Store in a cool place out of direct sunlight.

Suggested Use:

Take 1-2 tablespoons mixed with water 3 x per day. Add honey or fruit juice to taste. In marinades, preserving, salad dressing and sauces. Shake before use. 

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